Newsflash: Fairy Floss is Now Gourmet
In case you don’t keep up-to-date with the lolly news and trends across Australia, let me inform you. Fairy floss is now gourmet.
Yes: The sugary, wispy confectionary reminiscent of fairs and festivals is now re-branding as a much more upscale treat. And to be honest, I think it’s a pretty good idea.
In all honesty, I’ve never really liked fairy floss very much. Probably because it tastes like—well—pure sugar. I know I can’t be the only one who feels this way, but I’m starting to think that perhaps the fairy floss itself wasn’t to blame. Perhaps there was just a lack of creativity in the lolly market that meant fairy floss just got left behind, while other candies got to boast the interesting flavours.
But all that is changing. With gourmet fairy floss popping up around the country, the once-simple candy is taking on a whole new feel. With unique flavours accompanying its unique texture, fairy floss is becoming much more stylish than anyone could’ve imagined.
On its own, as a decorative garnish for desserts, or a fun twist in a quirky cocktail, gourmet fairy floss is inspiring culinary creativity amongst its fans. Curious to try some for yourself?
Keep reading to see two key players in the gourmet transformation of fairy-floss, and be inspired to try some for yourself.
Pariya
Founded in 1994, Pariya is “redefining luxury Persian confectionery with original recipes created with passion and focused dedication.” With a focus on unique ingredients, Pariya hopes to create products that inspire creativity and passion. And the fairy floss is no exception.
“If you enjoy the finer things in life then our signature Persian Fairy Floss will go beyond your expectations,” the brand’s website states. “Every single strand has been hand-pulled to create a refined delicacy that is both captivating and alluring.”
The unique flavours are created with the highest-quality ingredients and reflect well Persian culinary tradition. Delicate Rose, Saffron, Pistachio and Orange Blossom are perfect for adventurous eaters. Those who like to play it safe can happily select chocolate or vanilla.
Fluffe
Made in Sydney, Fluffe’s fairy floss is truly one-of-a-kind. Packaged in colourful individual sachets, the premium candy looks just as good as it tastes.
Fluffe encourages candy connoisseurs to create a custom gift box, allowing them to choose individual flavours they’d like to try. After selecting a box colour, you can choose up to different flavours from the wide variety on offer.
Some flavours are quirky, some are classic, but all come in cute little packets. Feeling adventurous? Try “Buttered Popcorn”. Going through a breakup? “Boys Tears” (sweet and salty) it is. Want something glam? Choose “Champagne”.
I don’t know about you, but my interest is definitely piqued. I may just have to gift some gourmet fairy floss soon or try some for myself!
Fancy some bubbly alongside? First, find out what makes champagne so luxurious, and savour each drop even more.
Opening Image: @fluffegram
Author Bio:
Kit Kilroy
Kit is co-Founder of The Outlet. With a background in journalism, Kit loves communicating about fashion, travel, beauty and lifestyle through the written word.
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